M RAW

An award winning multifaceted venue comprising of a Wine Bar, Store & Tasting Room, Cocktail Bars, private dining rooms, a private members bar and two restaurants; M GRILL and M RAW. M’s Executive Chef is the Le Gavroche and Ramsey trained Michael Reid, who joined M from 50 Best in the World restaurant ‘Vue de Monde’ in Melbourne. His food is complimented by a wine list which boasts over 120 wines by the glass. M RAW, The first high quality 100% Gluten-Free Restaurant to open in London, offers the world’s most sustainable and ethically sourced fish (Ike-Jime), a collection of signature steaks and a broad range of vegan and vegetarian options. Winner of Men’s Health ‘Top 20 Healthiest Restaurants in the UK’ Only a three minute walk from Victoria Station; M has been described as ‘An ultra-slick drinking and dining emporium’ and most recently was awarded winner of ‘Best Grill Restaurant - London’ 2018.